Bigleaf Maple Syrup Production

Bigleaf maple syrup is a speciality food item that is harvested from Bigleaf Maples located in our traditional territory here on Vancouver Island, BC. Specifically from the Kleekhoot area, one of our ancestral homes, this west coast maple syrup is harvested from these pristine forests in the Alberni Valley.

Our maple syrup is made from 100% pure Bigleaf Maple Sap and displays tasting highlights of caramel and vanilla. This is an all-natural, locally produced maple syrup which provides an unparalleled culinary experience from our home to yours.

Kleekhoot Gold is one of seven business ventures the Hupacasath First Nation is currently involved with for our economic development.

Visit the Kleekhoot Gold Bigleaf Maple Syrup website for more information about how and when Bigleaf maple syrup production happens, as well as sale dates and ordering.

Bigleaf Maple Syrup brushed on a west coast wild salmon